About Us

Nestled in the iconic ‘Dome’ building on Hoe Road, Plymouth, Villa Amaranta offers a high-quality experience; all-day casual dining and cocktails with an authentic Italian twist. The Dome, one of Plymouth’s most famous landmarks, first opened in 1989 as a museum. It was transformed into a restaurant in 2011 and now Villa Amaranta is set to bring a new lease of life to the much-loved venue with a fresh approach to all-day Italian dining.

Employing a kitchen team of high calibre, led by Executive Chef Paul Maders, the team will deliver a restaurant experience that caters to all occasions, from casual lunchtime to memorable dining experiences. There is also three semi-private bookable areas that will each offer a more intimate experience, ideal for important business lunches and special occasions.

Villa Amaranta is just a short walk from Plymouth’s shops, theatres and attractions.  

Executive Chef

Paul Maders

Having cut his teeth with some of the country’s top chefs, including the likes of Aiden Byrne and Michael Caines, Paul and his brigade make the most of well-sourced and exceptional ingredients, working with local suppliers wherever possible.

Manager

Robert Ashpital

Rob and his team are on hand to ensure every guest has a special experience at Villa Amaranta. He’s also the man to see if you fancy one of our Italian cocktails! With a background in gastro pubs and wine bars, there’s not a lot that Rob doesn’t know about drinks and delivering that all important service with a smile.

Our Team

Our team focuses on serving you the very best selection of Italian food and drink; from handmade pasta to cocktails with an Italian twist.

Plymouth

Nestled in the iconic ‘Dome’ building on Hoe Road Plymouth, at Villa Amaranta you will find Sicilian lemon trees and verdant wall hangings in a space as captivating as the Italian food.

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Careers

Careers

Interested in becoming part of the Villa Amaranta family?

04 Dec

New Year’s at The Villa!

We are open as usual and invite you to…

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